Ever wondered why the price of Costco’s legendary hot dogs has remained unchanged at $1.50 for nearly 40 years? In this episode of Weird History, discover the secrets behind Costco’s ability to keep its hot dog prices rock bottom despite inflation and economic changes. How do they manage this ‘anti-inflation’ magic? And what’s the story […]
For today’s edition of “Deal of the Day,” here are some of the best deals we stumbled on while browsing the web this morning! Please note that Geeks are Sexy might get a small commission from qualifying purchases done through our posts. As an Amazon Associate, I earn from qualifying purchases. –Fallout: The Vault Dweller’s […]
If you are a geek who likes to cook and craft awesome drinks, this is an offer you won’t want to miss! Humble is currently offering the Fandom & Pop Culture Cookbooks Bundle, featuring 35 awesome DRM FREE cookbooks, for just $18 instead of $512! You will also be supporting the Coral Guardians charity with […]
Are you ready to embark on a cosmic taste adventure? If you are, you’ll be happy to learn that Star Wars’ famous Blue Milk is making its way to grocery store shelves right here on Earth! Ever since Aunt Beru served the iconic blue beverage to Luke Skywalker on their moisture farm in “A New […]
Did you know that in the mid-18th century, England was crazy for ketchup, but it wasn’t the red tomato-based sauce we know today? Learn about the sweet and savory brown sauce that dominated tables back then and trace its journey from 3rd century China to becoming a staple in American cuisine in this new video […]
While most Klingon cuisine is not for the faint of heart, their signature coffee has become quite popular, especially on Deep Space 9. This Star Trek video documents the many appearances of and references to raktajino in DS9 (and Voyager). [John DiMarco]
Ever wondered how humanity got hooked on coffee? Dive into the fascinating tale with TED Ed’s captivating video on the origins of our beloved brew. It all began around 850 CE, when a curious goatherd noticed his goats acting strangely after nibbling on some berries. Intrigued, he sampled the berries himself, and soon found himself […]
From Andrew Rea: Eugene Belcher is the manifestation of our petulant inner 9-year-old, loudly asserting dominance over dinner and brazenly mashing together every indulgence. Today his B-minus dreams come to life, stacking many carbs upon other carbs to create Baked Potato Lasagna. [Babish Culinary Universe]
Indulging in your favorite meals without budging from the comfort of your couch has become an everyday luxury thanks to the evolution of food delivery. Rain or shine, blizzard or pandemic, the convenience of ordering through apps has transformed dining habits worldwide. But behind every tap on the screen lies a fascinating history that paved […]
William “Bill” Post, the inventive mind behind one of breakfast’s most beloved treats, the Pop-Tart, has passed away at the age of 96. As a longtime employee of Kellogg’s, Post’s legacy extends far beyond the confines of the kitchen. Born to Dutch immigrants in Michigan, his journey began with a humble truck-washing job at Hekman […]