A few suggestions for those who want to try their hand at making this cake:
1: Fondant tastes like crap. Use Marzipan instead (even if it’s more expensive and cannot be made to be entirely white). If you don’t care about the taste, go ahead and use fondant.
2: Betty Crocker cream cheese frosting? Oh come on, at least try to make the real thing. Not only will it be better for you, but it’ll taste 100 times better.