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	<title>Comments on: La poutine: How to make the ultimate geek food</title>
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	<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/</link>
	<description>tech, science, news and social issues for geeks</description>
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		<title>By: Sarah</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-176319</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Sat, 01 Aug 2009 09:18:43 +0000</pubDate>
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		<description>i watched that episode, it was definitely hilarious....
specially when that woman started harping on about how BUsh considers Jean Putine highly</description>
		<content:encoded><![CDATA[<p>i watched that episode, it was definitely hilarious&#8230;.<br />
specially when that woman started harping on about how BUsh considers Jean Putine highly</p>
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		<title>By: ashton is not that good</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-166946</link>
		<dc:creator>ashton is not that good</dc:creator>
		<pubDate>Tue, 07 Jul 2009 21:13:50 +0000</pubDate>
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		<description>Ashton didn&#039;t create the poutine ..., and they don&#039;t have a really good poutine neither.

Please go out of Quebec city and open your mind  a little bit...</description>
		<content:encoded><![CDATA[<p>Ashton didn&#8217;t create the poutine &#8230;, and they don&#8217;t have a really good poutine neither.</p>
<p>Please go out of Quebec city and open your mind  a little bit&#8230;</p>
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		<title>By: zenten</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-161736</link>
		<dc:creator>zenten</dc:creator>
		<pubDate>Fri, 05 Jun 2009 02:59:39 +0000</pubDate>
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		<description>It&#039;s not as authentic, but I find using the thicker cut fries—what the Brits would call &quot;chips&quot;—and beef gravy to be even tastier.  Gotta have the squeaky curds though, preferably white ones.</description>
		<content:encoded><![CDATA[<p>It&#8217;s not as authentic, but I find using the thicker cut fries—what the Brits would call &#8220;chips&#8221;—and beef gravy to be even tastier.  Gotta have the squeaky curds though, preferably white ones.</p>
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		<title>By: Alex</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-150564</link>
		<dc:creator>Alex</dc:creator>
		<pubDate>Sun, 19 Apr 2009 12:38:31 +0000</pubDate>
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		<description>If the name of the current Russian president is a guide, I think you are both right: TEEN and TIN is about the same, but tin is closer to the heavenly truth, I&#039;d even say it&#039;s more like TING as in &#039;waiting&#039;. 

Has anybody heard Rah-Rah-Ras-POUTINE? (Bony M)

Which brings me to the question I wanted to ask here:

WHAT&#039;S THE RUSSIAN CONNECTION?  (Surely, Poutine was there before the current Russian President, but we also have Beef Stroganoff, Pavlova Toffee and Shaliapin Steak). Does anyone know?

My son has just brought me a tin of Poutine from Quebec - I&#039;m about to taste it, but he says the way to serve it is with chips (fries) and diced cheddar.

Any expalanations much appreciated.

Thanks,

Alex from Normandie (France)</description>
		<content:encoded><![CDATA[<p>If the name of the current Russian president is a guide, I think you are both right: TEEN and TIN is about the same, but tin is closer to the heavenly truth, I&#8217;d even say it&#8217;s more like TING as in &#8216;waiting&#8217;. </p>
<p>Has anybody heard Rah-Rah-Ras-POUTINE? (Bony M)</p>
<p>Which brings me to the question I wanted to ask here:</p>
<p>WHAT&#8217;S THE RUSSIAN CONNECTION?  (Surely, Poutine was there before the current Russian President, but we also have Beef Stroganoff, Pavlova Toffee and Shaliapin Steak). Does anyone know?</p>
<p>My son has just brought me a tin of Poutine from Quebec &#8211; I&#8217;m about to taste it, but he says the way to serve it is with chips (fries) and diced cheddar.</p>
<p>Any expalanations much appreciated.</p>
<p>Thanks,</p>
<p>Alex from Normandie (France)</p>
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		<title>By: Poutine marathon &#171; Chronic Cravings</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-144477</link>
		<dc:creator>Poutine marathon &#171; Chronic Cravings</dc:creator>
		<pubDate>Wed, 25 Mar 2009 23:22:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-144477</guid>
		<description>[...] gravy, and cheese—mmm, all foods fat and fabulous.  Someone in Geeks are Sexy coined poutine as “the ultimate geek food” and I couldn’t agree more.  One needs a correct amount and specific types of fats and proteins [...]</description>
		<content:encoded><![CDATA[<p>[...] gravy, and cheese—mmm, all foods fat and fabulous.  Someone in Geeks are Sexy coined poutine as “the ultimate geek food” and I couldn’t agree more.  One needs a correct amount and specific types of fats and proteins [...]</p>
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		<title>By: Alex</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-126675</link>
		<dc:creator>Alex</dc:creator>
		<pubDate>Sat, 27 Dec 2008 17:16:42 +0000</pubDate>
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		<description>Heh, the best is in Saguenay, since we got the best cheese of the Quebec &quot;Le bon fromage boivin&quot; 
Were born to cook this dishes! x3</description>
		<content:encoded><![CDATA[<p>Heh, the best is in Saguenay, since we got the best cheese of the Quebec &#8220;Le bon fromage boivin&#8221;<br />
Were born to cook this dishes! x3</p>
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		<title>By: Artery-Jamming Krispy Kreme Bacon Burgers</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-109646</link>
		<dc:creator>Artery-Jamming Krispy Kreme Bacon Burgers</dc:creator>
		<pubDate>Mon, 06 Oct 2008 20:14:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-109646</guid>
		<description>[...] The &#8220;Poutine&#8221; [...]</description>
		<content:encoded><![CDATA[<p>[...] The &#8220;Poutine&#8221; [...]</p>
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		<title>By: The Geek Cookbook: Introducing The &#8220;Fatty Melt&#8221; Hamburger</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-109206</link>
		<dc:creator>The Geek Cookbook: Introducing The &#8220;Fatty Melt&#8221; Hamburger</dc:creator>
		<pubDate>Fri, 03 Oct 2008 15:00:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-109206</guid>
		<description>[...] prefer healthier fair here at [GAS], we’re not immune to the tempting goodness of an occasional poutine or Krispy Kreme cheeseburger. Unfortunately, there&#8217;s just something about junk food that [...]</description>
		<content:encoded><![CDATA[<p>[...] prefer healthier fair here at [GAS], we’re not immune to the tempting goodness of an occasional poutine or Krispy Kreme cheeseburger. Unfortunately, there&#8217;s just something about junk food that [...]</p>
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		<title>By: Dez</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-93399</link>
		<dc:creator>Dez</dc:creator>
		<pubDate>Thu, 24 Jul 2008 00:37:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-93399</guid>
		<description>Ok, if you really want to be picky about the pronounciation, it sounds more like &quot;pout&#039;sin&quot;.
And one of my favorite variation is &quot;patate sauce et choux&quot;, where you replace the cheese curds with shredded raw cabbage.</description>
		<content:encoded><![CDATA[<p>Ok, if you really want to be picky about the pronounciation, it sounds more like &#8220;pout&#8217;sin&#8221;.<br />
And one of my favorite variation is &#8220;patate sauce et choux&#8221;, where you replace the cheese curds with shredded raw cabbage.</p>
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		<title>By: Lochinvar</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-92928</link>
		<dc:creator>Lochinvar</dc:creator>
		<pubDate>Tue, 22 Jul 2008 00:20:21 +0000</pubDate>
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		<description>A local pub in victoria uses stilton instead of cheese curds and throws in real bacon bits.  It&#039;s way over the top.  I get one about every 2 months</description>
		<content:encoded><![CDATA[<p>A local pub in victoria uses stilton instead of cheese curds and throws in real bacon bits.  It&#8217;s way over the top.  I get one about every 2 months</p>
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		<title>By: SiLiZiUMM</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-92923</link>
		<dc:creator>SiLiZiUMM</dc:creator>
		<pubDate>Mon, 21 Jul 2008 23:30:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-92923</guid>
		<description>+1 for Louis! Combo Maxi Louis + Poutine = happy stomach :)</description>
		<content:encoded><![CDATA[<p>+1 for Louis! Combo Maxi Louis + Poutine = happy stomach :)</p>
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		<title>By: Not Greek</title>
		<link>http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/comment-page-1/#comment-92922</link>
		<dc:creator>Not Greek</dc:creator>
		<pubDate>Mon, 21 Jul 2008 23:27:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.geeksaresexy.net/2007/09/21/la-poutine-how-to-make-the-ultimate-geek-food/#comment-92922</guid>
		<description>It&#039;s *geek*, not greek...</description>
		<content:encoded><![CDATA[<p>It&#8217;s *geek*, not greek&#8230;</p>
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